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Volume 59 • Issue 2 • 2021 • Spring 2021

Ideas at Work


Preparing Undergraduates for Agriculture and Food Research Careers: An Internship Paradigm

Rebecca Mott, Todd Lorenz and Jo Britt-Rankin

Volume 59 • Issue 2 • 2021 • Spring 2021

4-H Engineering Design Challenge Program: Engaging Youth in STEM Learning

R.Michael Compton, Rebecca L. Meyer, Anne Stevenson and Somongkol Teng

Volume 59 • Issue 2 • 2021 • Spring 2021

Farm Dinner Theater: Improving Health And Safety For Farm Families

Deborah B. Reed, Debra McCallum and Eileen Legault

Volume 59 • Issue 2 • 2021 • Spring 2021

Empowering Teens to?Make?a?Difference?in?Their?At-Risk?Community

Lisa Rothenburger and Alayne Torretta

Volume 59 • Issue 2 • 2021 • Spring 2021

Feature Article


Food Availability and Cost Patterns in Mississippi Retail Stores Participating in the Supplemental Nutrition Assistance Program

Virginia B. Gray, Sylvia H. Byrd and Laura Downey

Volume 59 • Issue 2 • 2021 • Spring 2021

Fundamentals of an Extension Education Doctoral Specialization: The University of Florida Framework

Amy M. Harder, Matt Benge, John M. Diaz, Grady Roberts and Laura A. Warner

Volume 59 • Issue 2 • 2021 • Spring 2021

Value of Assessing Personal, Organizational, and Community Impacts of Extension Volunteer Programs

Rebecca Harrington, Tillie Good, Kandi O'Neil, Samantha Grant, Sarah Maass, Rachelle Vettern and Patricia McGlaughlin

Volume 59 • Issue 2 • 2021 • Spring 2021

Assessing the Value of Video Resources in Extension-led Natural Resources Management Continuing Education Programs

Eli S. Sagor, Marcella A. Windmuller-Campione and Madison G. Rodman

Volume 59 • Issue 2 • 2021 • Spring 2021

Farmers’ Perceived Needs of Extension’ Support During Covid-19 in Hawai'i

Sothy Eng, Tricia Khun, Monica Esquivel, Nancy Ooki, Joanna Bloese, Shannon Sand and Noa Lincoln

Volume 59 • Issue 2 • 2021 • Spring 2021

What Makes a Small Farm Successful? A Review of Success Factors, Needs, and Challenges

Katie Tritsch, Ken Mix, Michelle L. Edwards and Manuel Piña

Volume 59 • Issue 2 • 2021 • Spring 2021

Research in Brief


Extension-Led Demonstration: Grameen Microfinance Methods and Capital Access for Low-Income Female Entrepreneurs

Mark A. Edelman

Volume 59 • Issue 2 • 2021 • Spring 2021

Fish Disease Outreach Messages: Testing of Gain and Loss Frames

Erin L. Pavloski and Heather A. Triezenberg

Volume 59 • Issue 2 • 2021 • Spring 2021

Understanding Milk Consumption Habits Among College Students in Order to Redesign Outreach

Stacey F. Stearns and Adam N. Rabinowitz

Volume 59 • Issue 2 • 2021 • Spring 2021

Applying Drone-based Spatial Mapping to Help Growers Manage Crop Diseases

Qingren Wang and Shouan Zhang

Volume 59 • Issue 2 • 2021 • Spring 2021

Testing Social Media Water Conservation Messages that Convey Extension Evaluation Results

Laura A. Warner, Colby Silvert, Jamie Loizzo and Jarred A. Shellhouse

Volume 59 • Issue 2 • 2021 • Spring 2021

Lessons from a Landscape Irrigation Rebate Program in Miami Dade County

Haimanote K. Bayabil, Laura Vasquez, Jesus Lomeli and Patrick Martin

Volume 59 • Issue 2 • 2021 • Spring 2021

Tools of the Trade


RentWise: An Updated Tool for Meeting the Needs of Renters

Lori A. Hendrickson, Rebecca A. Hagen Jokela and Shawna F. Thompson

Volume 59 • Issue 2 • 2021 • Spring 2021

Using True Colors® to Match Individual’s Personality Traits with the Appropriate Volunteer Role for Success

Alayne Torretta and Laura Bovitz

Volume 59 • Issue 2 • 2021 • Spring 2021