Skip to main content
Feature Article

Veganic Agriculture in the United States: Opportunities for Research, Outreach, and Education

Authors
  • Alisha Utter (University of Vermont)
  • Mona Seymour (Loyola Marymount University)

Abstract

A growing number of farmers are excluding animal inputs from crop production, an approach commonly referred to as veganic or stockfree organic agriculture. This research-based article discusses the soil health and fertility strategies reported by a sample of U.S. veganic farmers. These approaches may be relevant beyond the veganic community to farmers seeking innovative methods for produce safety and nutrient cycling. Agricultural outreach professionals (AOPs), including Extension personnel, play a critical role in supporting veganic practices by serving as cross-pollinators between farmers and research institutions. Thus, the article endeavors to expand AOP familiarity with veganic practices and benefits.

Keywords: veganic, stockfree organic, alternative agriculture, plant-based, green manures

How to Cite:

Utter, A. & Seymour, M., (2021) “Veganic Agriculture in the United States: Opportunities for Research, Outreach, and Education”, [TEST] Journal of Extension 59(3). doi: https://doi.org/10.34068/joe.59.03.08

Rights: In Copyright

Downloads:

Downloads are not available for this article.

26 Views

0 Downloads

Published on
2021-07-23

Peer Reviewed

License

CC BY-NC-SA 4.0